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Recap of JV/VARSITY scrimmage vs. Bridgeport central high

Nile Jean '24, Staff Writer|September 23, 2022

Photo by Nile Jean ’24

The football team here, cheering on their teammates in the second quarter.

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Photo of Nile Jean

Nile Jean '24, Staff Writer

Everyone has a different motivation to join Inklings — Staff Writer Nile Jean ’24 endeavors to hone his writing skills.

“I thought journalism...

Food is my love language; I love to host and share homemade dishes with friends and family. These are two of my favorite things to serve when hosting!

My love language… food!

Homes with Hope Super Bowl food drive at Gillespie Center: Staples students help

Homes with Hope Super Bowl food drive at Gillespie Center: Staples students help

These cute mutts compete for the place as cutest pup at the fair.

Top 10 cutest dogs at the Westport Dog Festival

My hand, clutching the smoothie, freezes as I anticipate sunset. Finally, as the clock strikes 7:30 p.m., I can finally indulge in this long- awaited beverage.

A Ramadan Temptation: Indulge in an Avocado Smoothie

The bulk ferment is when the yeast fully developed through rest. The dough should nearly double in size and get bubbly. The warmer the environment, the faster the dough will ferment. If you leave the dough on the counter it will take about eight to 10 hours. For a more sour dough, leave it in the fridge for up to three days for a slower fermentation.

Sourdough: A simple but challenging craft

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